Origin: Sourced from traditional agrarian villages across Southern Karnataka (Mandya) and Koraput, Odisha. Manufacturing Process: Dry-cleaned, destoned, washed in pure water, solar-dried, and packed whole with intact seed coat to maximize natural bioavailability of calcium and iron. Sustainability & Community: Naturally climate-hardy supercrop requiring minimal water and no synthetic pesticides. Direct procurement from women-led Self-Help Groups (SHGs) strengthens rural household economies. Unrivaled plant-based calcium powerhouse ideal for wholesome porridges, flatbreads, and healthy baking.